Côtes de Provence Rosé

2021

60% Grenache
20% Cinsault
10% Tibouren
10% Syrah

Region: Provence

TERROIR

From the best terroirs of the
Gulf of Saint-Tropez. 
Soils: Schistose limestone and quartz

VITICULTURE

Sustainable Farming HVE3

WINEMAKING

100% stainless steel tanks

TASTING & FOOD PAIRINGS 

Airy and mineral notes, of acacia flower of acacia and fruit trees.
Then come the fragrances of citrus fruits, grapefruit and tangerine, peach and passion fruit. The wine shines by its freshness, its vivacity and balance. The aromas reveal themselves fully and are enhanced by a saline finish.

Pairs well with grilled or roasted vegetable dishes such as ratatouille, salads with fruit, and grilled seafood such as salmon or tuna.