Gevrey-Chambertin 2022

100% Pinot Noir

Region: Côte de Nuits, Burgundy

ESTATE HISTORY 

Founded in 1935 by Antoine Clavelier, Maison Clavelier was acuiered in 2001 by Hen-ri-Noël and Isabelle Thomas. Animated by their passion for wine, they combine art and tradition with respect for the terroirs to offer the palates of connoisseurs the greatest wines of Burgundy.

In 2020 and after several years at the head of the Maison and Domaine Clavelier, Isabelle Thomas handed over this 2.8 hectare estate to her son Paul to ensure its continuity.

Quality and authenticity, the key words of Clavelier.

VITICULTURE 

Sustainable farming 

TERROIR

On clay-limestone soil, Gevrey-Chambertin, a village appellation located on the Côte de Nuits, produces exclusively red wines which can also be classified as Premier Cru or Grand Cru.

WINEMAKING 

After manual harvesting and sorting, the grapes are destemmed and placed in stainless steel vats for 2 to 4 days. Vinification is done in vats and aging in new oak barrels for 14 months.

TASTING & WINE PAIRINGS 

Gourmet and fruity aromatic palette on liquorice, citrus fruits and lightly toasted grilled notes. In the mouth, it is charming and silky with a subtle freshness and intense but delicate tannins.

Rosé deer fillet with a full-bodied game jus infused with blackcur-rant berries to enhance the fruity character, or roast pigeon ac-companied by jus and white asparagus.

To serve between 14°C and 15°C.