Petit Chablis

100% Chardonnay 

Region: Burgundy 

ESTATE HISTORY 

La Belle Citadelle was created to bring a feel of the past into our homes by bringing wines that truly represent their authentic origin and terroir. Their styles have been carefully crafted to provide enjoyment and pleasure while respecting the true characteristics of each varietal. More importantly a style that integrates its origin and its purpose: The desire to over deliver, surpass expectations and fully satisfy the person who is discovering the wine for the first time...

La Belle Citadelle emulates the creation of a work of art. This is a labor of love, and sharing this passion with others was the driving force behind the project.Our work was quickly noticed, and The Sunset International Wine Challenge (2017) awarded medals to all of our first vintages. Guy Azera

TERROIR

Portland limestone marl soil.
Continental climate with a hot and dry
month of July.

Situated in the department of Yonne, the Chablis vineyard spreads along the Serein River. The terroirs of the Petit Chablis appellation are located on the higher slopes or the beginnings of the plateau. They are made up of
hard, brown limestone, or sometimes silty, sandy soils, in general at an elevation of between 230 and 280 meters, with varied orientation.

VITICULTURE 

Sustainable farming 

WINEMAKING

Strict sorting of the grapes. Pressing in a
pneumatic wine-press, with a very low
pressure to avoid any risk of alteration.
Then, a static must settling at cold
temperature during 24 to 48 hours.
Fermentation in stainless steel tank under
temperature controlled. Then, ageing on fine
lees for 12 to 14 months.

TASTING & FOOD PAIRINGS 

Colour: Pale gold colour.
Nose : Citrus notes (lemon, grapefruit) on
a mineral background (flint).
Palate: Frank and fresh attack, nice
aromatic finish.
Great with seafood, grilled or
tartare fish, snails or goat cheeses.
Service temperature:
10 to 12°C