{"product_id":"chateau-de-st-romain-bourgogne-red-2023","title":"Château de Saint Romain Bourgogne Red 2023","description":"\u003cp\u003eBourgogne \u003c\/p\u003e\n\u003cp\u003e2023\u003c\/p\u003e\n\u003cp\u003e100% Pinot Noir\u003c\/p\u003e\n\u003cp\u003eRegion: Bourgogne \u003c\/p\u003e\n\u003cp\u003eESTATE HISTORY \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eChâteau de Saint-Romain is located in a historic 15th-century estate built on the remains of a 13th-century priory. The property has been held by the same family for over 150 years.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe modern winemaking history began about 40 years ago when the family replanted vines on the 1.65-hectare plot at the foot of the castle. Situated at 420 meters on clay-limestone and white marl soils, this south-east facing vineyard produces fresh, mineral-driven wines that reflect the high-altitude terroir of the region.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTERROIR\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe terroir is defined by its 420-meter elevation, placing it among the highest sites in the Côte de Beaune. This altitude ensures cooler temperatures that preserve bright acidity and fresh aromatics.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe soil is a composition of white marl and clay-limestone on a southeast-facing slope. The marl provides a distinct mineral core and saline finish, while the limestone and sunny exposure help the fruit reach maturity, resulting in a balanced, tension-filled wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eVITICULTURE\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eViticulture at the estate prioritizes sustainable practices and soil health. Traditional mechanical tilling is used instead of herbicides to encourage deep root systems in the stony soil.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGiven the high altitude, canopy management is essential to maximize sun exposure on the slopes. Yields are kept low through careful pruning, and the grapes are hand-harvested to ensure only the highest quality fruit is used, preserving the freshness and purity of the vineyard.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eWINEMAKING\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe winemaking process emphasizes minimal intervention to preserve the natural tension of the high-altitude fruit. For the whites, the grapes undergo a gentle pneumatic pressing followed by fermentation with indigenous yeasts, often in a mix of stainless steel and oak barrels to balance freshness with texture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe wines are typically aged on their fine lees for 10 to 12 months, which adds depth and a subtle creaminess without overpowering the signature mineral finish. For the reds, the focus remains on light extraction and temperature control to highlight bright berry flavors and elegant tannins. The final wines are lightly filtered before bottling to maintain their aromatic purity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTASTING \u0026amp; FOOD PAIRINGS \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe 2023 vintage is vibrant and fruit-forward, featuring aromas of white flowers, citrus, and green apple. On the palate, it is crisp and energetic with a distinct mineral core, balancing ripe peach notes with a signature stony, saline finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe bright acidity makes it an ideal pairing for seafood like grilled sea bass or scallops in lemon butter. It also works well with poultry in light cream sauces, asparagus risotto, or mild cheeses such as goat cheese and Comté.\u003c\/span\u003e\u003c\/p\u003e","brand":"Grand Cru Atelier","offers":[{"title":"750ml","offer_id":43480394891323,"sku":null,"price":46.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0585\/0084\/1531\/files\/IMG-9065.png?v=1777875088","url":"https:\/\/grandcruatelier.com\/products\/chateau-de-st-romain-bourgogne-red-2023","provider":"Grand Cru Atelier","version":"1.0","type":"link"}